I’ve prepared a delicious recipe for you. Banana bread is a divine treat that you shouldn’t miss out on. Follow the recipe and instructions to experience this delicious flavor for yourself.
Ingredients:
Mommylogy
- 3 ripe bananas
- 1/3 cup melted butter
- 1 teaspoon baking soda
- Pinch of salt
- 3/4 cup sugar
- 1 large egg, beaten
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
Instructions: Step by Step make your banana bread
- Preheat your oven to 350°F (175°C) and grease a 9×5 inch loaf pan.
- In a mixing bowl, mash the ripe bananas with a fork until smooth.
- Stir the melted butter into the mashed bananas.
- Add baking soda and salt, and mix well.
- Stir in the sugar, beaten egg, and vanilla extract.
- Add the flour last and mix until just combined. Do not overmix.
- Pour the batter into your greased loaf pan and smooth the top.
- Bake for 50-60 minutes or until a toothpick inserted into the center comes out clean.
- Allow the bread to cool in the pan for about 10 minutes, then remove it from the pan and let it cool completely on a wire rack.
Serve and enjoy!
Recipe Tips:
- Make sure to use ripe bananas that are yellow with brown spots, as they are sweeter and more flavorful.
- To add more texture and flavor, you can mix in chopped nuts, chocolate chips, or dried fruit.
- Store the bread in an airtight container at room temperature for up to 3-4 days, or freeze for longer storage.
Serving Suggestions
Banana bread is a versatile treat that can be enjoyed in many different ways. You could slice it up and serve it as a dessert with a dollop of whipped cream or a scoop of ice cream. It also makes a great breakfast or snack, either on its own or toasted and spread with butter or cream cheese. For an extra indulgent treat, try making a banana bread French toast by slicing the bread and dipping it in an egg and milk mixture before frying it in a pan.
We hope you enjoy this delicious banana bread recipe! It’s perfect for breakfast, dessert, or anytime you want a sweet treat. You can experiment with different add-ins or toppings to make them special for your own.
